17th July 2025
Over the centuries the British landscape has changed and changed again as farming practices have changed. In recent decades one of the big changes has been the removal of hedgerows to create ever larger fields and the use of ever larger (and heavier) farm vehicles. The Woodlands Trust reports that ‘118,000 miles of hedgerows have disappeared since 1950.’ (1) The hedge was seen as a waste of space. Yet that linear strip of land can serve as a valuable green corridor for wild life and a unique ecosystem supporting a rich biodiversity of plants, animals, birds and insects. Thankfully about 500, 000 miles of hedgerow remain in place but that resource still needs care and protection.
Farm land shouldn’t be seen as solely a place to grow food but as land that provides clean air, fertile soils, pollinators, relief for mental wellbeing, water stewardship, and life-giving biodiversity. Farming needs to include both the production of food and the maintenance of healthy ecosystems, with space for nature to thrive.
Hedgerows are not a waste of space; rather their absence is a waste of ecological benefit.
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