Weekly Green Tau

Counting on … day 35

19th December 2021

Mincemeat griddle scone: quick to make without the need to heat the oven.

230g flour (I used spelt) plus 2 tsp baking powder or use self raising flour.  60g vegan butter

Rub the butter into the flour. Mix to a soft dough using vegan milk. Divide the dough into two and roll/pat out each into a circle a little smaller than your frying pan.

Start warming up your frying pan. 

When hot add a little oil and one round of scone mix. Place mincemeat on top of the dough leaving a 2cm edge. Cover with the second round  of dough and press firmly around the edges.

Bake until cooked on the bottom (8-10 minutes). The turn over to cook the other side.

Fourth Sunday of Advent

19th December 2021

Micah 5:2-5a

You, O Bethlehem of Ephrathah,
who are one of the little clans of Judah,

from you shall come forth for me
one who is to rule in Israel,

whose origin is from of old,
from ancient days.

Therefore he shall give them up until the time
when she who is in labor has brought forth;

then the rest of his kindred shall return
to the people of Israel.

And he shall stand and feed his flock in the strength of the Lord,
in the majesty of the name of the Lord his God.

And they shall live secure, for now he shall be great
to the ends of the earth;

and he shall be the one of peace.

Canticle: The Magnificat, Luke 1:46-55

My soul proclaims the greatness of the Lord,

my spirit rejoices in God my Savior; *
for he has looked with favour on his lowly servant.

From this day all generations will call me blessed: *
the Almighty has done great things for me, and holy is his Name.

He has mercy on those who fear him *
in every generation.

He has shown the strength of his arm, *
he has scattered the proud in their conceit.

He has cast down the mighty from their thrones, *
and has lifted up the lowly.

He has filled the hungry with good things, *
and the rich he has sent away empty.

He has come to the help of his servant Israel, *
for he has remembered his promise of mercy,

The promise he made to our fathers, *
to Abraham and his children for ever.

Hebrews 10:5-10

When Christ came into the world, he said,

“Sacrifices and offerings you have not desired,
but a body you have prepared for me;

in burnt offerings and sin offerings
you have taken no pleasure.

Then I said, ‘See, God, I have come to do your will, O God’
(in the scroll of the book it is written of me).”

When he said above, “You have neither desired nor taken pleasure in sacrifices and offerings and burnt offerings and sin offerings” (these are offered according to the law), then he added, “See, I have come to do your will.” He abolishes the first in order to establish the second. And it is by God’s will that we have been sanctified through the offering of the body of Jesus Christ once for all.

Luke 1:39-45

In those days Mary set out and went with haste to a Judean town in the hill country, where she entered the house of Zechariah and greeted Elizabeth.

When Elizabeth heard Mary’s greeting, the child leaped in her womb. And Elizabeth was filled with the Holy Spirit and exclaimed with a loud cry, “Blessed are you among women, and blessed is the fruit of your womb. And why has this happened to me, that the mother of my Lord comes to me? For as soon as I heard the sound of your greeting, the child in my womb leaped for joy. And blessed is she who believed that there would be a fulfilment of what was spoken to her by the Lord.”

Reflection 

The prophet Micah describes the Bethlehem as one of the smallest of the clans of Judah – as if each town in the lands belonging  to Judah was a subset – or in terms of the Scottish clan system, a ‘sept’ – of the tribe of Judah. This would for example make Joseph, who was a of the tribe of Judah, a member of the  sept of Bethlehem being his home town. 

God’s chosen one, says Micah, will come from this little clan – we might thus describe him as  one of the little people. But despite this, he will establish his rule and will bring together all his fellows – all the other little people – and, shepherd-like, feed them. And for feed, we might understand this to be not just with food but with the all that will sustain them. And  who are these  little people? Those whose work is often overlooked, who do not wield power  or influence, those who are not valued, who are seen as dispensable – labourers and factory workers, carers and shop staff, those with mental or physical disabilities,  those who are homeless, jobless, stateless , and children especially those from poor backgrounds. And there are others who are also ‘little people’. Those who are humble, self deprecating, those who are child-like and transparent, those who do not boss others around, who do not think they have an inherent superiority or importance, those who willingly relinquish power and wealth. These are the little people that Christ comes for, these are the ones he calls to be his people, his sheep. 

And it seems to me, that anyone can become a little person. For we can all become child-like, become humble and open, we can all let go of power and wealth, of our sense of status and self importance. 

And when everyone becomes a little person, then will we have peace! 

The Magnificat reminds us that Mary was one of the little people. A woman – not even with the status of being a wife, a young person with no special status, a resident of Nazareth (a not very important place).. Someone who could describe themselves as a lowly  servant, but equally sufficiently honest to see that in God eyes they were important. In this paean, Mary understands that God plans for the ‘big’ people – those who are self important, proud, privileged, powerful, the rich, those indifferent to others – to be transformed – reformed – as little people. And this is how the hungry will be fed. This is how God’s will from the beginning of time is to be fulfilled. 

We have only to look around the world and see that if all the ‘big’ people became little people, then there would be food and resources for everyone. Will this happen this Christmas? 

The writer of Hebrews tells us that Christ was not to be the recipient of sacrifices and burnt offerings, but to be the recipient of a body. The human body is a gift we have all been given, from Adam onwards. It is a gift to be treasured and to be used aright: ‘See, God, I have come to do your will, O God’ says Christ. This response echoes that of Mary – ‘let it be to me according to your word.’- and contrary to Adam’s ignoring of God’s will. We too are invited to respond like Mary, like Christ,  and to offer ourselves – in our bodies – to be incarnate doers of God’s will. The writer of Hebrews further reminds us, that as Christ has shared our humanity, so our bodies too have been made holy. 

And in the passage from Luke’s gospel, we hear how Christ in the process of becoming full  incarnate –  a growing embryo in Mary’s womb. – is already transforming the world. The unborn John leaps in Elizabeth’s womb – just as I am sure, Elizabeth too leapt, if not physically, then metaphorically, recognising intuitively the astounding fact of God’s presence with them in human form. Will we leap with joy this Christmas as once again we re-member that God is present with us in our human body?

Counting On …. Day 33

17th December 2021

Fossil fuel energy we know causes air pollution and CO2 pollution whilst other sources of power do not have the same damaging consequences. One such clean energy source is wind – and wind farms are growing around our coasts – but how about that older type of windmill, the one used to mill flour? 

Priors Flour is milled at Fosters Mill in Swaffham Prior. The current mill was built in 1857 but stands on on a site where mills have been in use site since the 12th Century. Fortunately not only are their people still skilled in the craft of milling, there are also people skilled at repairing and building new parts for the mill. The following link shows the work currently being undertaken to keep the mill fully operational.  https://www.priorsflour.co.uk/christmas-opening-smock-mill-update/?mc_cid=5361ffc79c&mc_eid=17002b1305

NB you can buy flour from the mill by mail order, and good flour it is too!

The whale that keeps on giving

The wide vast oceans, 

tropical balm and arctic chill,

teem with living things 

great and small 

And  here dwells the whale – 

God’s tiller of the sea –

formed to frolic in its deeps 

and traverse its lengths. 

From an infinitesimal nil 

to 200 tonnes of mammalian flesh, 

its life spans a century full.  

A life of daily gorging and expurgating 10, 

nay, 20 tonnes of krill 

replenishes the seas with iron,

and spins once more 

the phytoplankton’s oxygen giving, 

carbon absorbing wheel.

From the depths the whale

redistributes food, 

sustaining small fry 

that dare not dive so deep.

Migrating between distant poles 

and warmer summer seas, 

the whale spreads the bounty 

of each mouthful it digests

and spins once more

the global food chain’s thread. 

Under the whale’s ocean watch, 

krill and plankton multiply, 

and so God’s worker feeds 

5000 mouths and more.

Its leviathan frame

 a maritime conveyor belt

of sequestered carbon 

that gracefully sweeps the seas 

till finally at whale fall

 it sinks to rest –

a carbon store 

for evermore 

upon the ocean bed.

Counting on … day 32

16th December 2021

Tackling the causes of global warming requires all of us to undertake changes in the way we live. In particular we need to make changes in the way we consume and in how much we consume. We are encouraged to be conscientious about how we shop: shopping locally, avoiding excess packaging, buying fairly traded products, supporting businesses that pay the Living Wage etc. In Sheen we have both a refill shop, a Saturday market, and an Amazon supermarket! It is up to us to make the right choices to shape the high street we want – and we have to count on each other doing the right thing too!

Green Tau: issue 27

15th December 2021

“Palm oil piece”

Palm oil comes from the palm oil tree which grows in tropical regions of the world. Its fruit – both flesh and kernel – are processed to extract the oil. The oil is attractive for many reasons. 

It contains no trans fats making it healthier than other oils.  It is a good (and affordable) source of vitamins A and E and antioxidants. It is resistant to oxidisation giving it, and things made with it, a long shelf life. It is a highly productive crop: where sunflowers produce 0.7 tonnes of oil per hectare, palm oil produces 4 or more tonnes. It can be used to make a wide range of products from soap to biscuits, toothpaste to icecream, lipsticks to pizzas, pet foods to chocolate. Some is also used as a bio fuel.

Not surprisingly it is in high demand. Global production has increased from about 2 million tonnes in 1960 to 70 + tonnes in 2018 (https://ourworldindata.org/palm-oil). Production on this scale has led to vast areas of land being repurposed for palm oil plantations – with individual plantations covering 10,000 hectares (approximately 10,000 international rugby pitches or a little smaller than Jersey).  

Monoculture on this scale comes with many environmental issues, that lead to droughts, wild fires and flooding – and require widespread use of fertilisers and pesticides which pollute both water supplies and the air.  These detrimental effects are further compounded when the land cultivated involves the destruction of native forests. An estimates 5% of tropical deforestation is attributable directly to oil palm plantations  although on a positive note, the annual loss is decreasing as countries and companies respond to public criticism (https://palmoilalliance.eu/palm-oil-deforestation/).

In places such as Borne and Sumatra much of the land is covered with virgin forest which is home to many plant and animal species and notable home to large mammals such as orangutans, tigers, rhinos and elephants. Expansion of human enterprises removed the equivalent large mammals many centuries ago. One hopes that we will not allow the same to happen again.

On the other hand palm oil production is an important cash crop for many developing economies. As with the cultivation of cocoa beans (https://greentau.org/2021/12/11/green-tau-issue-26/) the profitability of this crop often does not benefit the workers on the ground. In response to both this and the threat to biodiversity – especially orangutans – some consumers and manufacturers actively avoid palm oil. The following logos are used  by

https://www.palmoilfreecertification.org/

Iceland Foods and the https://orangutanalliance.org/

Ethical Consumer has produced a list of manufacturers who avoid the use of palm oil – or use  sustainably sourced palm oil: https://www.ethicalconsumer.org/palm-oil/palm-oil-free-list

The main industry certification scheme for sustainable palm oil is provided by

The Roundtable on Sustainable Palm Oil. However its scheme is not always transparent, and includes companies who are working towards sustainable production. As with cocoa beans, companies can use the certification if they pay the premium that pays for sustainable production somewhere within the supply chain. For more information see https://www.ethicalconsumer.org/food-drink/what-rspo

Traidcraft for one, did not feel that RSPO assured a fair trade product. They have established their own small scale certification platform, Fair Palm through their work with Serendipalm in Ghana. Here oil palm growers use regenerative farming techniques growing a mix of trees and shrubs that provides a range of sustainable – organically grown – crops. In addition the processing of the palm oil fruits is kept small scale so as to employ people rather than automated machines. This video clip shows the process of change from monoculture to agroforestry:  https://youtu.be/moRmOu634rk

If consumer power has already seen a reduction in the rate of deforestation , continuing consumer power should be able to demand truly sustainable and fairly traded palm oil. Careful research will be needed  as the presence of palm oil products may not always be obvious. Palm oil may be hidden under the general title of ‘vegetable oil’ or may be given a chemical name such as aluminium stearate, ammonium Lauretta sulphate, capric glyceride, or ascobyl palmitate. Ethical Comsumer’s palm oil list will help you evaluate which products you wish to buy and which you might prefer to avoid. 

Counting on … day 31

14th December 2021

It is a month since the end of COP26  on climate change. It can seem as if it was something that happened in a different time. It can feel as if it was blip that changed nothing.  Various environmental and faith groups have since then held reflections, trying to evaluate what happened. One of these took place at the the a Franciscan friary at Hilfield. Below is a link to a YouTube recording of their gathering. The first part by Andy Lester of A Rocha gives a very concise overview of what the COP objectives were and how they were and were not met. Both A Rocha and Franciscans are identified by their concern for the world and its environment,  and  for justice. Both agree that faith groups have an important role to play in standing up for the well-being of the environment and all our brethren. 

Counting On … day 30

13th December 2021

Shop small, shop locally. Supporting small and local businesses is good for the local community and for the environment. Local book shops, for example, are more likely to treat staff suppliers and customers with respect, to pay their taxes – and their shop window also to certainly brightens up the high street! These are the shops and local businesses we count on to make life good. Much more rewarding than buying books from Amazon. 

Ethical Consumer recommends using local food suppliers in their recent report on eating at Christmas.  

https://www.ethicalconsumer.org/ethical-christmas/eat-ethically-christmas