Counting on…day 126 

18th March 2022

Russia and Belarus have both been major exporters of fertilisers, but sanctions have cut off this supply. Ukraine too has banned the export of fertilisers in order to ensure supplies for their own farmers. Despite the best endeavours of Ukrainian farmers, exports of wheat on which many other nations depend will be severely reduced. Wheat shortages and rising wheat prices will affect many nations.  Egypt for example imports half its wheat from Ukraine for bread which is the staple diet of its citizens. Previously bread shortwaves have led to riots. 

The conflict in Ukraine highlights our global interdependency. We really are one family, one body where harm to one part affects all.

Lent Reflection

Still life with lemons and a bee, Giovanna Garzoni, 1600-1670

The lemon tree – citrus limon – is an evergreen native to Asia. Its fruit is widely used in cooking and has cleansing and healing properties. An ‘etrog’ or citron (the fruit of the wild lemon) is one of the four fruits used in the Jewish New Year celebration of Succoth – the fruit of one of ‘the goodly trees’ (Leviticus 23:40)

Roses and violets from summer gardens, sun-drenched Sicilian lemons squeezed of their juice and mingled with juniper from the frozen north. Saffron threads and gold leaf from the Indies waited to be turned into something magical. And contained deep within all this was a smile that flooded him with warmth … Laura MadeLevine, The Confectioner’s Take

A cheerful hearts is a good medicine, but a downcast spirit dries up the bones. Proverbs 17:22

The Green Tau: issue 37 

17th March 2022

Natural Wealth

We usually think of wealth in terms of money. Maybe we have an image of a vault full of coins and precious jewels like that of Harry Potter’s at Gringotts Bank.  Today I want to focus on natural wealth by which I mean the stock of natural resources that the earth provides for us. These natural resources range from water, air and soil,  plants and animals, to rocks and minerals.  The World Bank describes these things as being ‘natural capital’   which points to their use as means of generating something more. This is not an inappropriate concept. It fits with the repeated phrase used in Genesis chapter 1, ‘Be fruitful and multiply’. In creating the world, God was creating a thing that would grow and reproduce, diversify and abound, prosper and flourish.

What the two terms, natural wealth and natural capital, may point to is that natural resources can be misused  diminishing wealth and productivity. Let’s look at a couple of examples.

Soil

Soil is a natural resource to be found in all parts of the world. It should be valued as a key part of the world’s natural wealth. Soil enables plants to grow. Without plants we would starve and so too would all other creatures. Without plants, our atmosphere would suffer: carbon dioxide would cease to be absorbed and oxygen produced. Soil absorbs water preventing flash floods. Soil is home to wealth of biodiversity – moles, worms, ants, mites, fungus, bacteria etc. it is the nesting place for puffins and shearwaters, for rabbits and foxes.

Soil was not created ready formed. Soil is the result of the erosion of rocks creating small mineral particles; the decaying  of plant and animal remains; the addition by water of further chemicals; and the digging, mixing, tilling action of creatures as diverse as ants and worms, birds and badgers. When soil is being newly formed such as on lava outcrops or newly exposed rock surfaces, or where shores have been exposed, pioneer species of plants will begin the soil making process, to be replaced overtime by other plants, insects and animals as the soil’s fertility increases. 

However the wealth of the soil can be lost. If it looses its protective plant covering, it can be blown or washed away. If its goodness is used to grow successive generations of plants without that goodness being replaced, it becomes a non-fertile dust. If is infused with poisons (pesticides, herbicides etc) the biodiversity within the soil will lost and with it the ability of the soil to process and absorb decaying plant and animal material that gives the soil its fertility.  If it is overridden by heavy equipment, its structure is crushed, spaces for air and water are lost and with it, the soil’s ability to support life forms. Across the world, as self destructive as it may seem, humans misuse the soil: deforestation; monoculture; use of increasingly large and heavy farm equipment; use of insecticides, herbicides and overuse of artificial fertilisers; destruction of the infrastructure for biodiversity (hedgerows, verges, copses); over grazing etc. All these contribute to the destruction of the soil. 

All soil, cultivated or not, needs to be protected. Where it is cultivated it needs to be carefully tended and fed, and its structure and maintained. 

Forests

Forests are another key part of the natural wealth of the planet. Forests stabilise and protect soils. They are home to a great variety of different plants (more than just trees!), animals, birds, insects and many other living things. They provide humans with timber for building (homes, railway tracks,  bridges etc), for furniture, tools boxes. Timber for making paper and card, for making fabrics (eg viscose). Fruit, nuts and saps for food, as well as saps that are used to make rubber and resins. Many forest plants have medicinal uses. Forests provide shade which can be used to protect vulnerable crops (eg shade grown coffee). Tree cover can protect the soil for either drying out or being washed away, and sylvan farming techniques utilise this value of forests. Forests slow the flow of water so reducing the risks or scale of flooding. Forests absorb carbon and contribute considerably counterbalancing the excesses of carbon dioxide generated by human lifestyles.

And yet the wealth of our forests is being diminished. 

‘Forests cover 31 percent of the global land area – 4.06 billion hectares… Between  2015 and 2020, the rate of deforestation was estimated at 10 million hectares per year, down from 16 million hectares per year in the 1990s.  Agricultural expansion continues to be the main driver of deforestation and forest degradation and the associated loss of forest biodiversity… Large-scale commercial agriculture (primarily cattle ranching and cultivation of soya bean and oil palm) accounted for 40 percent of tropical deforestation between 2000 and 2010, and local subsistence agriculture for another 33 percent.’  https://www.fao.org/state-of-forests/en/

Oil

Oil, like coal and gas, is a substance formed over many millennia in very precise circumstances that coincided hundreds of millennia ago. It is a highly adaptable material that can be used not just as an energy source, but also to make products as diverse as lipstick and fertilisers, and of course, plastic. Plastic has proved a very useful material being cheap, light, non perishable, highly mouldable etc. However oil was formed by locking away carbon deposits over hundreds of thousands of year but which we are now released into the atmosphere in just three centuries. This rate of release is far more greater than the ability of the atmosphere to safely contain it. Oil has become the biggest human pollutant. Oil extraction, through oil leaks etc is also a cause of  localised pollution. And in addition we are now aware of the polluting effects of the plastics we have produced – micro particles of plastic have been found in all parts of the planet as well as in animals, fish, birds and human beings. Oil whilst appearing to offer many benefits, has and continues to damage the earth.

Unlike soils, which can be rescued and regenerated, and forests that can be replanted and restored, oil – and other minerals that we extract from the earth – is a non renewable resource. For those those things for which oil-based products are beneficial, we should make every effort to recycle and reuse all that we do have.

Natural wealth is a gift from God, a gift of creation. We should not squander or degrade it. Rather we should cherish and nurture it. This should determine how we use that wealth, how we care for the soils and the forests, how we use – or rather don’t use oil -and how we recycle and reuse plastic items.

Whilst the level of care given to our natural wealth may vary between nations (and this could be for any number of reasons such as economic policies, poverty, heritage), the distribution of natural wealth across the planet is independent of  national boundaries and its distribution could be viewed as inequitable. Some countries have large areas of fertile soil conducive to growing wheat, corn or rice. Others have soils and climates conducive to the growth of forests. Some countries have large reserves of minerals such as iron ore, lithium and gold. Some countries have large reserves of fossil fuels. Some have tides, rivers and reservoirs suitable for producing hydro electricity, or climates suitable for wind and solar power. More recently we have realised that some countries have reserves of natural wealth that excel as carbon sinks: forests, peat bogs, mangroves, kelp forests. What we have not perhaps resolved is how we share this global wealth fairly – other than through economic markets – or how we share the responsibility of caring for this wealth, and ensuring that we pass it on us diminished to future generations.  

Whilst wealth and money are not, per se, the same thing, putting a monetary value on natural wealth helps countries and people to recognise the value of natural wealth and to shape their actions accordingly. The World Bank has been working on an Ecosystem Accounting framework that allows countries to assess the services contributed by natural wealth and give them a monetary value. By having a standardised system countries can  calculate how the natural wealth contributes to their GDP. “This is a huge step towards seeing nature as an economic asset that needs to be managed and preserved to ensure sustainable growth. For example, the Government of Cambodia asked the World Bank to provide the economic rationale behind preserving 65% of the country’s forests as protected land. While some benefits were  obvious, it did not have the economic analysis to fully justify such a  wide-ranging decision. Using ecosystem accounting, the World Bank team supported the Government of Cambodia in quantifying a suite of services that forests offer  –  water, agriculture and hydropower, ecotourism and carbon storage – for the Pursat River Basin in the Cardamom Mountains in Cambodia. The analysis revealed that economic gains from preserving the forests was five times higher than cutting them down for charcoal production or agriculture. It also found that the benefits to other economic sectors derived from forest ecosystems are 20 times higher than the cost of maintaining them”. https://blogs.worldbank.org/voices/giant-leap-towards-measuring-natures-contributions-economy

The British Government, too, is developing the use of ecosystem accounting. ‘The Office for National Statistics estimate that England’s woods and forests deliver a value of services estimated at £2.3 billion annually. Of this figure, only a small proportion – 10% – is in timber values. The rest of the value derives from other more ‘hidden’ benefits to society, such as human recreation and air pollution removal, which improve health, and carbon sequestration which can help combat climate change’. https://www.gov.uk/government/news/natural-capital-tool-launched-to-help-protect-the-environment If followed through, this should ensure that we – as a nation, as a society, as landowners and as business enterprises –  do actually value and safeguard our forests and woodlands. 

As individuals we can speak out for and protect our world’s natural wealth –

  • Be an ethical consumer 
  • Be an ethical investor whether that is with direct investments or via investments made on your behalf by your pension fund provider, insurers, bank etc.
  • Support nature conservation schemes, nature friendly farming research, alternative energy etc
  • Be a campaigner, make your voice heard 
  • Visit and enjoy local nature reserves and green or blue spaces. 

Visit https://greentau.org/2022/02/24/eco-tips/ for more  tips on being a sustainable consumer.

Lent Reflection

https://www.pinterest.co.uk/pin/582160689307976534/

The mustard seed tree? One of Jesus’s famous parables concerns a mustard seed which he likens to the kingdom of heaven. A person plants a single mustard seed – the smallest of all seeds – which then grows into the largest of all trees. It is so large that within its branches all the birds of the air find a place to nest. In The Great Storm by Nick Butterworth, Percy the Park Keeper finds places in a single oak tree for all the animals whose homes were lost in the storm. His final action is to plant an acorn to become the oak tree for the future. 

The tree grew great and strong, its top reached to heaven, and it was visible to the ends of the whole earth.Its foliage was beautiful, its fruit abundant, and it provided food for all. The animals of the field found shade under it, the birds of the air nested in its branches, and from it all living beings were fed. Daniel 4: 10-12

Someone is sitting in the shade today because someone planted a tree a long time ago. Warren Buffett

Counting on ….day 125

17th March 2022

Following on from the Green Tau, issue  about fossil fuel divestment, various companies and institutions are divesting from Russian investments. This includes the Church of England’s Church Commissioners and Pension Board.  Divesting is a positive way of demonstrating and establishing one’s ethical principles. https://www.churchtimes.co.uk/articles/2022/4-march/news/uk/church-of-england-ditches-shares-in-russian-firms

Lent Reflection

Flowers Wesel Wild Cherry Plant Auesee Spring http://www.maxpixel

The wild or bird cherry – prunus avium – is a British native. Its name refers to the roles birds play in its propagation: birds that eat the fruit whole often deposit its stone (seed) further afield. The tree grows to a height of 30m and can live for about 60 years. Its wood is strong, hard and honey coloured. Traditionally the wood was sued for casks and vine poles.

Cherry blossoms is highly valued in Japan where its brief flowering is a reminder of joy and the transience of life. Yet as the flower holds that which becomes the cherry, it is also a reminder of new life to come.

So of anyone is in Christ, there is a new creation: everything old has passed away; see, everything has become new! 2 Corinthians 5:17

In the cherry blossom’s shade there’s no such thing as a stranger. Kobayashi Issa

 Counting on ….day 124

16th March 2022

Recently I have inquired of a number of producers whether their plastic packaging uses recycled plastic. The response has been mixed, but two commented that part of the issue was a lack of recycled plastic. According to Recycling Today  ‘The collection rate for plastics packaging recycled from April 2019 to March 2020 is 59 percent for bottles; 33 percent for pots, tubs and trays, 7 percent for film and 39 percent for all household plastic packaging’. https://www.recyclingtoday.com/article/recoup-plastic-recycling-rate-april-2019-march-2020/

This highlights the importance of ensuring waste materials are recycled and not jettisoned to land fill/ incineration. It also highlights the importance of cutting back on the amount of plastic we use. 

Lent Reflection

The English, or field, elm tree – ulmus minor Atinia – grows to a height of 30m and can live for more than 100 years. Its wood is strong with a tight grain making it water resistant. It was widely used in the last for water pipes, as well as for wheel hubs, furniture, floorboards and coffins. Cities such as Bristol and Reading has mains water delivered through elm pipe work.

World wide 1 in 9 people do not have clean water: Water Aid

Then he said to me, ‘It is done! I am the Alpha and the Omega, the beginning and the end. To the thirsty I will give water as a gift from the spring of the water of life.’ Boom of Revelation 21:6

 Counting on …day 123

15th March 2022

Having just used the last of some sticky tape, I was pleasantly surprised to discover that you can now by zero plastic Sellotape which is made from cellulose film and naturally based glue. The cellulose film is derived from wood pulp, sourced from PEFC certified sustainable forests. The tape and its packaging is biodegradable and can be composted or recycled with paper items. 

Daily life can be plastic free.

Lent Reflection

Green May Green Leaves Spring Tree Forest Wood http://www.maxpixel

The beech – fagus sylvatica (Fagus being the Celtic god of beech trees) – will grow to a height of 40m and live for several centuries; even longer if coppiced. The dense leaf canopy produced by the beech tree provides a habitat beneath for various rare plants such as the red helleborine. As beech trees come into leaf late in the spring, beech woods are an ideal habitat for English bluebells. Beech tree also play host to a truffle fungus: the fungus provides the tree with nutrients and in return benefits from the sweet sap of the tree. Beechmast – beech nuts – can be by eaten humans although being high in tannins have a bitter taste. This does not prevent other creatures from eating the mast, and is said to be popular with pigs.

Beech wood is widely used for furniture, kitchen utensils, and tool handles. Beech bark was used for writing on – poor man’s vellum – and this may give rise to its association with knowledge and writing. 

The earth is filled with you love, Lord; teach me your decrees  … Teach me knowledge and good judgement, for I trust your commands. Psalm 119: 64, 66

If knowledge is not put into practice, it does not benefit one. Muhammad Tahiti-ul-Qadri